The weather has dipped it's head just below 80 degrees during the day time now. Absolutely perfect! I've been biking to work most of the summer and right now I am REALLY enjoying it.
Andrew and I are working really hard to not just eat at home, but eat respectable foods. yesterday we made a sort of improvised chicken-garam masala and rice dish. the four days before that were the pasta marathon. I made spaghetti, linguini and ravioli (which rocks!). Tonight is panko breaded yogurt chicken and haricote verts.
hurrah for fall!
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